We had a record turnout for the 9th Annual Chili Cook-Off! Everyone helped to make it successful by entering tasty chili, bringing salads/desserts, carting tables and chairs, washing up, and pitching in.  It was a delightful evening of Fellowship, thanks to all of you who participated and those who volunteered behind the scenes. 

Congratulations to our winners: Best Meat Chili - Herman Schmid; Best Veggie Chili - Patty Goodrich; "People's Choice" - Keith Irwin.  Winning recipes will be posted soon! 

Big thanks to our expert judges: LaTonya Richardson, Drake Dennis, and Jack Campbell.

Mark your calendars now for next year's competition - First Friday in February, Feb. 7, 2020!
--Your Hospitality Team: Patti Hubbard, Susan Campbell, LaTonya Richardson, Scott Dahlin, and Joyce Townson